Mooli Ka Raita Vegan

Fresh grated mooli brings a crisp, peppery bite to this cooling vegan raita, balanced by a smooth plant-based yogurt base. Light seasoning softens the radish’s natural sharpness while preserving its clean, refreshing character. Prepared with minimal spice and restrained sodium, it makes a bright accompaniment to pulao, paratha, and hearty curries. The result is a light, tangy side with gentle creaminess and plenty of freshness.

Nutrition: Calories: 69-95 kcal | Protein: ~3 g | Carbs: ~9 g | Fat: ~5 g | Fiber: ~2 g | Sodium: ~100 mg | Calcium: ~80 mg

Allergen information: Contains Cashew.