VGN! Keerai Pachidi (cucumber raita)

VGN! Keerai Pachidi (cucumber raita)

A refreshing plant-based Kerala-style cucumber pachadi made with crisp cucumber, coconut, and aromatic spices. Naturally cooling and creamy without dairy, it offers the traditional South Indian flavors of pachadi in a completely vegan preparation.

Nutrition per serving (8 oz):

  • Calories: ~105 kcal
  • Protein: ~2 g
  • Carbohydrates: ~10 g
  • Fat: ~7 g
  • Fiber: ~2 g

Allergens:

  • Dairy: None
  • Gluten: None
  • Nuts: Coconut is used

Dietary:

  • Vegetarian
  • Vegan
  • Gluten Free
  • Dairy Free