Truffle-Infused Mushroom & Chicken Alfredo Pasta with Roasted Broccolini (L)

Earthy mushrooms, tender chicken, and aromatic truffle notes give this Alfredo pasta a refined global-fusion character. A light, creamy sauce coats the pasta, while roasted broccolini contributes caramelized edges, gentle bitterness, and a fresh vegetable contrast. Prepared with lean chicken, minimal oil, and restrained sodium, the generous 16-ounce portion feels indulgent yet balanced rather than restaurant-heavy. The combination of savory protein, pasta, mushrooms, and greens creates a deeply satisfying meal with layered textures and rich umami flavor.

Calories per serving: 482-660 kcal

Nutrition Info
Protein: ~44 g
Fiber: ~8 g
Fat: ~22 g
Sodium: ~290 mg
Calcium: ~250 mg
Vitamin K: ~105 mcg
Vitamin A: ~190 mcg
Potassium: ~1,050 mg
Iron: ~5 mg
Magnesium: ~115 mg
Folate: ~115 mcg
Vitamin C: ~48 mg
Vitamin B12: ~1.2 mcg
Selenium: ~45 mcg