Vegan Tofu Zafrani, Daal & Kurkuri Bhindi Bowl

Vegan Tofu Zafrani, Daal & Kurkuri Bhindi Bowl

A vibrant plant-powered bowl with saffron-kissed tofu, comforting daal, and crisp bhindi.

Tender tofu brings fragrant zafrani flavor, balanced by wholesome lentils and kurkuri okra for a satisfying mix of hearty, comforting, and crisp textures.

Inside the bowl:

  • Zafrani tofu with aromatic Indian spices
  • Protein- and fiber-rich daal
  • Kurkuri bhindi for a savory, crisp finish
  • Mostly organic, local California-grown vegetables
  • Prepared with minimal oil and light salt

Ingredient Note: We primarily use Organic 24 Mantra or Organic Tatva lentils.

Estimated nutrition per 16 oz bowl:
Calories: 540–660
Protein: 28–36g
Carbohydrates: 64–78g
Fiber: 16–21g
Fat: 20–28g

Allergen information: Contains soy. Prepared in a kitchen that also handles dairy, wheat, peanuts, tree nuts, and sesame.

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