Tofu Tikka

Tofu Tikka reimagines North Indian flavors through a plant-based lens. Marinated in spiced yogurt and grilled with minimal oil, it delivers smoky depth with clean nutrition. High in plant protein, calcium, and gut-friendly probiotics, this low-fat dish supports muscle health and digestion—perfect for modern, health-forward Indian plates.

North Indian | Tofu | Plant-Based | Tikka | Yogurt-Marinated | Grilled | High-Protein | Calcium-Rich | Probiotic-Rich | Low-Fat | Gut-Friendly | Muscle Health