Soya Chapli kebab with Flaxseed Kachumber- VEGAN

Bold, herb-packed soya chapli kebabs with crisp, smoky edges, paired with a zesty cucumber, tomato, and onion kachumber finished with lemon and nutty flaxseed. Pan-seared in just 1 teaspoon of EVOO and prepared with minimal sodium. 

Vegan yogurt chutney

Estimated Nutrition: 530 Calories · 46 g Protein · 52 g Carbs · 14 g Fat · 17 g Fiber
Based on 12 oz kebabs with 4 oz kachumber.