Muthiya Ki Sabzi
Soft steamed fenugreek and chickpea flour dumplings simmered in a tangy tomato-onion gravy made with mostly organic, local California-grown produce. A Gujarati classic that’s hearty, nourishing, and full of comforting flavor.
Sourcing: Mostly organic, local California-grown tomatoes and onions.
Estimated nutrition per 16 oz serving:
- Calories: 260 kcal
- Protein: approximately 9 g
- Total Fat: approximately 6 g
- Carbohydrates: approximately 40 g
- Fiber: approximately 6 g
- Sodium: approximately 300 mg