Miso tofu w/ edamame kale salad

Silken tofu glazed in umami-rich white miso, grilled and served over a fresh edamame and kale salad. Japanese-inspired, vegan, and packed with plant-based protein.

Calories (16 oz serving): 260 kcal
Protein: ~18 g
Total Fat: ~10 g (1 tsp oil + tofu fat)
Carbohydrates: ~18 g
Fiber: ~5 g
Sodium: ~360 mg

Vegan | Gluten-Free option | Dairy-Free | Contains Soy (tofu + miso) | Nut-Free