Methi Aloo Sabzi Vegan (T)

A rustic North Indian favorite that brings together tender potatoes and fragrant fenugreek leaves, evoking the warmth of everyday home cooking. Prepared with D'Olivia Extra Virgin Olive Oil from Tuscany whenever olive oil is used, this comforting dish provides wholesome carbohydrates, fiber, and natural minerals while keeping the flavors simple and authentic.

Naturally free from dairy, soy, nuts, and sesame.

Estimated nutrition:
Calories: 150–190 kcal
Protein: ~3–4 g
Total Fat: ~5–6 g
Carbohydrates: ~25–29 g
Fiber: ~4–5 g
Calcium: ~70–90 mg
Iron: ~2 mg
Potassium: ~550–650 mg
Vitamin A: ~1200–1600 IU

Allergen Information
Vegan
Gluten-Free
Dairy-Free