
Mysore! Vaangi Bath (cashew & peanuts)
A cherished specialty from Karnataka, Vaangi Bath combines fragrant rice and tender eggplant in a comforting one-pot meal layered with traditional South Indian flavors. Balanced and satisfying, it provides complex carbohydrates, fiber, and gentle plant-based nourishment while evoking memories of festive lunches and home-cooked gatherings. Free from dairy, soy and sesame. Contains Cashew & peanuts.
- Calories: 300–350 kcal
- Protein: ~6–8 g
- Total Fat: ~6–8 g
- Carbohydrates: ~50–58 g
- Fiber: ~5–6 g
- Calcium: ~40–60 mg
- Iron: ~2 mg
- Potassium: ~350–450 mg
- Folate: ~50–70 mcg
Allergen Information
- Vegan
- Gluten-Free
- Dairy-Free
- Soy-Free
- Sesame-Free
- Contains Cashew & Peanuts