Nutritious! Saatvik- Methi Daal

A dish that grandmothers swore by for strength and warmth, this iron-packed daal with fresh fenugreek leaves brings back the taste of winter afternoons in Indian households. Infused with cumin, ginger, and turmeric, it's a light, metabolism-boosting meal that's both hearty and healing.

Ingredient Note: We primarily use Organic 24 Mantra or Organic Tatva lentils.