Grilled Tofu Shashlik with Vegetables & Smashed Marble Potatoes Vegan

Tofu shashlik served with grilled broccoli and bell pepper, smashed marble potatoes, and a vegan mint sauce made with coconut/cashew yogurt.

Estimated nutrition per 8 oz serving:
Calories: 280–380 kcal
Protein: 16–22 g
Total Fat: 10–15 g
Carbohydrates: 29–39 g
Fiber: 6–9 g

Allergen information: Contains soy, coconut, cashew, tree nuts.

Nutrition values are estimates and may vary with preparation.