Goat Bhuna (T)

Goat Bhuna (T)

Goat Roast Bhuna Masala (8 oz Serving)

Nutrition (Approximate)

  • Calories: ~360 kcal

  • Protein: ~38 g

  • Total Fat: ~22 g

  • Carbohydrates: ~8 g

  • Fiber: ~2 g

  • Calcium: ~80 mg

  • Iron: ~4 mg

  • Potassium: ~650 mg

  • Zinc: ~5 mg

Description
Goat Roast Bhuna Masala is a rich, slow-cooked delicacy that celebrates the bold flavors of traditional Indian meat preparations. Tender goat is cooked with roasted spices, fragrant aromatics, and a deeply developed masala base to create a dish with remarkable depth and character. Naturally high in protein, iron, and essential nutrients, this hearty preparation reflects the craftsmanship of regional cooking where patience, spice, and technique transform simple ingredients into an unforgettable meal.

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