Aloo Tikki Dahi Chaat
A tender potato tikki forms the centerpiece of this lively Indian chaat, complemented by cool dahi and gently spiced accents. Creamy yogurt cuts through the earthy potato while a lighter cooking method keeps the patty from becoming oily or heavy. Restrained sodium and seasoning create a balanced, refreshing take on a beloved street-food favorite.
Nutrition: Calories: 135-185 kcal | Protein: ~6 g | Carbs: ~31 g | Fat: ~5 g | Fiber: ~4 g | Sodium: ~130 mg | Potassium: ~520 mg
Allergen Info: Milk/Dairy, Chana Dal, Cashew