
Aloo Gobi Ki Sabzi (Cauliflower)(T)
One of India's most beloved homestyle dishes, Aloo Gobi combines tender potatoes and cauliflower in a comforting preparation that has graced family tables for generations. Naturally rich in fiber, vitamin C, potassium, and antioxidants, this wholesome vegetable dish is prepared with D'Olivia Extra Virgin Olive Oil from Tuscany and traditional spices that allow the natural sweetness of the vegetables to shine. Naturally Gluten-Free, Soy-Free, Nut-Free, and Sesame-Free. Vegan.
- Calories: 140–180 kcal
- Protein: ~4–5 g
- Total Fat: ~4–6 g
- Carbohydrates: ~22–26 g
- Fiber: ~5–6 g
- Calcium: ~50–70 mg
- Iron: ~1.5 mg
- Potassium: ~550–650 mg
- Vitamin C: ~35–45 mg
- Vitamin K: ~15–20 mcg
Allergen Information
- Gluten-Free
- Vegan
- Soy-Free
- Nut-Free
- Sesame-Free