Millet Roti (4pc)

Millet Roti (4pc)

A rustic favorite rooted in India’s rich tradition of millet-based cooking, Millet Roti offers a wholesome, earthy bite with the nourishing goodness of traditional grains. Freshly prepared on the griddle and finished with a touch of ghee, this humble roti recalls the warmth of village kitchens and simple meals shared around the family table. Naturally rich in fiber, magnesium, and essential minerals, millet provides nourishing complex carbohydrates while ghee adds a delicate richness to this traditional staple.

Nutrition (Approximate per 1 Roti)

  • Calories: 130–160 kcal
  • Protein: 3–4 g
  • Total Fat: 4–6 g
  • Carbohydrates: 21–24 g
  • Fiber: 2–3 g
  • Calcium: 15–30 mg
  • Iron: 1.2–1.8 mg
  • Potassium: 90–130 mg
  • Magnesium: 35–50 mg
  • Folate: 10–20 mcg
  • Phosphorus: 80–110 mg
  • Zinc: 0.8–1.2 mg

Allergen Information

  • Vegetarian
  • Naturally Gluten-Free (when made with 100% millet flour)
  • Contains Dairy (Ghee)
  • Dairy-Free: No
  • Soy-Free
  • Egg-Free
  • Peanut-Free
  • Tree Nut-Free
  • Sesame-Free
  • Fish & Shellfish-Free
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